| Variety: | NSIC 2019 Rc 580 |
| Line Designation: | IR09A136 |
| Year Approved: | 2019 |
| Breeding Inst.: | IRRI |
| Maturity Days: | 111 days |
| Average Yield: | 5.5 tons/ha |
| Maximum Yield: | 7.9 tons/ha |
| Plant height: | 108 cm. |
| Amylose: | 18.2 I |
| Protein: | |
| GT score: | 4.0 I/HI |
| Milling: | 68.8 G1 |
| Brown rice: | 77.9 H |
| Head rice: | 49.2 G1 |
| Chalky grain: | 19.6 aa |
| im_grains: | 5.1 G2 |
| Grain length: | 6.6 L |
| Grain shape: | 3.1 S |
| Gel consistency: | |
| Access cooked: | 83.3 |
| Access raw: | 83.3 |
| Blast: | |
| BLB: | |
| Tungro: | |
| Brown Plant Hopper (BPH): | |
| Green Leaf Hopper (GLH): | |
| Stemborer (SB): | |
| Black Bug: |