| Variety: | NSIC 2016 Rc464 |
| Line Designation: | IR86385-38-1-1-B |
| Year Approved: | 2016 |
| Breeding Inst.: | IRRI |
| Maturity Days: | 111 days |
| Average Yield: | 3.0 tons/ha |
| Maximum Yield: | 4.1 tons/ha |
| Plant height: | 92 cm. |
| Amylose: | 20.2 I |
| Protein: | |
| GT score: | 3.8 HI/I |
| Milling: | 72.2 Pr |
| Brown rice: | 79.0 F |
| Head rice: | 39.4 G2 |
| Chalky grain: | 19.7 aa |
| im_grains: | 4.3 G1 |
| Grain length: | 7.1 L |
| Grain shape: | 3.4 S |
| Gel consistency: | |
| Access cooked: | 86.7 |
| Access raw: | 83.3 |
| Blast: | |
| BLB: | |
| Tungro: | |
| Brown Plant Hopper (BPH): | |
| Green Leaf Hopper (GLH): | |
| Stemborer (SB): | |
| Black Bug: |