| Variety: | NSIC 2020 Rc 612 |
| Line Designation: | GSR IR2-DQ25-L1-C1 |
| Year Approved: | 2020 |
| Breeding Inst.: | IRRI |
| Maturity Days: | 109 days |
| Average Yield: | 3.3 tons/ha |
| Maximum Yield: | 4.9 tons/ha |
| Plant height: | 99 cm. |
| Amylose: | 17.2 I |
| Protein: | 7.7 |
| GT score: | 4.6 I/H/I/HI/L |
| Milling: | 44.6 G2 |
| Brown rice: | 75.4 F |
| Head rice: | 44.6 G2 |
| Chalky grain: | 36.9 aa |
| im_grains: | 4.4 G1 |
| Grain length: | 5.5 M |
| Grain shape: | 2.2 I |
| Gel consistency: | |
| Access cooked: | 78.9 |
| Access raw: | 84.4 |
| Blast: | |
| BLB: | |
| Tungro: | |
| Brown Plant Hopper (BPH): | |
| Green Leaf Hopper (GLH): | |
| Stemborer (SB): | |
| Black Bug: |